Frozen Pastry Blocks & Rolls

Our frozen pastry blocks and rolls give bakery, foodservice and manufacturing customers greater flexibility over portioning, shaping and preparation. Choose from versatile pastry blocks or convenient ready-rolled formats designed to support consistent professional production.

Pastry Blocks

Pastry blocks give professional teams the freedom to portion, roll and shape pastry around their own production requirements. We offer a range of formats to suit different volumes and applications, including puff pastry and shortcrust options.

Standard puff pastry

Butter-enriched puff pastry

All-butter puff pastry

Shortcrust pastry blocks

Pastry Rolls

Our ready-rolled pastry provides a practical option where speed, consistency and ease of handling matter. Supplied in 10kg pins, the rolls come in 2mm or 3mm thicknesses to support a wide range of bakery and foodservice applications.

10kg roll format

Available in 2mm thickness

Available in 3mm thickness

Ready rolled for easier preparation

Frozen Pastry Blocks & Rolls for Professional Production

From flexible pastry blocks to ready-rolled formats, our range gives professional customers practical options for different production needs. Pin-It Pastry products contain no hydrogenated fats or artificial colourings and include options suitable for vegetarians.

Celebrating National Baking Week 2026 With Pin-It Pastry

October 14, 2026

From flaky pastry to freshly baked favourites, few things bring people together quite like baking. That is why National Baking Week 2026 is an ideal opportunity to celebrate the skill, creativity and expertise behind the baking industry. Taking place from 14–20 October 2026, National Baking Week encourages people across the UK to celebrate baking in all its forms. For Pin-It Pastry, however, baking is much more than a week-long celebration. It has been part of

Quality You Can Trust: The Standards Behind Pin-It Pastry

September 14, 2026

When businesses choose a food manufacturer, great products are only part of the decision. They also need confidence in food safety, sourcing and the wider supply chain. At Pin-It Pastry, those responsibilities form an important part of how we operate. Our Bridgend facility works to recognised industry standards that support quality, traceability and responsible business practices. Our food safety certifications and industry memberships include BRCGS Food Safety, RSPO certification and SEDEX membership. Together, they provide

Why Work With Pin-It Pastry? Quality Pastry Solutions Built Around Your Business

August 14, 2026

Choosing the right frozen pastry supplier can make a real difference to your operation. Quality matters, of course. However, professional customers also need consistency, flexibility and dependable service. At Pin-It Pastry, we understand those demands. Since 1972, we have supported bakery, foodservice and manufacturing businesses with pastry made for professional use. Today, our Bridgend facility combines decades of experience with modern production capability. Our aim is simple. We want to provide excellent pastry while making

Frozen Pastry Blocks & Rolls

Pastry Blocks

Pastry Rolls

Flexible Production

Consistent Results

Practical Choice